Soft, floral, and delicately sweet, our Cherry Blossom Syrup captures the light, airy essence of spring in bloom. Crafted in small batches with real cane sugar, this syrup offers a gentle floral profile with subtle fruity undertones—elegant, balanced, and never overpowering.
Perfect for lattes, iced coffee, matcha, tea, lemonades, and mocktails, it adds a graceful, seasonal touch to both café drinks and at-home creations. A refined spring flavor inspired by blossoms in peak bloom and minimalist café culture.
Ingredients: Pure cane sugar, water, natural flavors, citric acid,
8 fl oz
Shelf Life: 1 month or freeze and thaw
Thank you for choosing Lavender & Lenay — crafted with love for your coffee, tea and cocktail rituals.
